This was the star of Rachael Ray’s $40 a Day.  Moist white cake is filled with our signature Bavarian cream and fresh strawberries, and finished with our delicious buttercream icing.

~ Strawberry Shortcake ~

Delicious white cake filled and iced with 100% Anderson Dairy fresh whipped cream and layered with fresh strawberries.

~ Brown Derby Cake ~

Strawberry Shortcake for the chocolate-lover: rich chocolate cake filled and iced with 100% Anderson Dairy fresh whipped cream and layered with fresh strawberries.

~ Blackout Cake ~

A must for all you choc-o-holics.  We fill our rich chocolate cake with a layer of gooey fudge and signature Bavarian cream, ice it with a light layer of our chocolate buttercream icing, and drown the top in chocolate ganache. 

~ THE Napoleon ~

Three layers of our light and flaky puff pastry filled with our signature Bavarian cream filling and iced with sugar fondant.  We also offer this classic French pastry in a strawberry-filled variety.

~ Le Parisien ~

Freed’s rich chocolate cake filled and iced with a blend of Belgian chocolate and 100% Anderson Dairy whipped cream.

~ Raspberry Rum Cake ~

Moist white cake brushed with Jamaican Myer’s Dark Rum, filled with alternating layers of our signature Bavarian cream and delicious raspberry puree.  The slice is Iced with Freed’s buttercream icing and coated with sugar-toasted almonds.

~ Le Parisien Brownie ~

Freed’s Bakery’s rich chocolate fudge brownie is topped with a blend of Belgian chocolate and 100% Anderson Dairy whipped cream, then dunked in a tub of melted Ghirardelli’s chocolate.

~ Fresh Fruit Tart ~

A Bavarian cream-filled tart topped with a variety of tasty seasonal fruits.   

~ 24 Karat Cake ~

Two layers of Freed’s world-acclaimed carrot cake filled and iced with our delicious cream cheese icing.

~ Freed’s Cheesecake ~

Our renowned smooth and creamy cheesecake topped and blended with a variety of tempting additions, including strawberries, fudge brownie, Snickers, and Oreo.

~ Tiramisu ~

Freed’s take on an Italian classic.  White sponge cake soaked in espresso and coffee, filled with a sweet mascarpone cream and iced with our delicious espresso blended fresh whipped cream.  Delizioso!

~ Cream Puff ~

Delicate puff pastry filled with a blend of our Bavarian cream and fresh 100% Anderson Dairy whipped cream, dusted with powdered sugar.    

~ Chocolate Éclair ~

Delicate puff pastry loaded with our signature Bavarian cream and topped with delicious chocolate fudge.

~ Banana Cream Cake ~

Rich chocolate cake layered with our signature Bavarian cream and freshly sliced bananas.  Iced with Freed’s buttercream icing.

~ Black Forest Cake ~

Rich chocolate cake brushed with Kirschwasser cherry brandy and filled with 100% Anderson Dairy fresh whipped cream and cherry filling.  Iced with whipped cream.  

~ German Chocolate Cake ~

Rich chocolate cake loaded with our divine pecan and coconut custard filling and iced with our rich chocolate buttercream.

~ The NY, NY Cannoli ~

A tube shaped pastry filled with a delectable blend of sweet ricotta, cinnamon, and chocolate chips.

~ 777 Layer Cake ~

Seven alternating layers of white sponge cake and exquisite chocolate buttercream, with decadent chocolate ganache poured over the top.