Freed’s offers the widest selection of icings, cake flavors, and fillings, and most of our icings and fondant can be tinted to any color.

Click for some of Freed’s Signature Flavors.

Standard Fillings

  • Bavarian Cream
  • Buttercream
  • Chocolate Buttercream
  • Raspberry Buttercream
~ Bavarian Cream ~

Freed’s Bakery signature filling!  Similar to a vanilla pudding, Bavarian cream is heavenly inside any of our cakes. 

~ Buttercream ~

Our cooked, European Buttercream recipe comes from Vienna, and is made with butter, margarine, powdered sugar, and eggs. 

~ Chocolate Buttercream ~

The chocolate version of our delicious Buttercream.

~ Raspberry Buttercream ~


The raspberry version of our delicious Buttercream.

 
Specialty Fillings

  • Cream Cheese
  • Raspberry Puree
  • Strawberry Puree
  • Lemon
  • Apricot
  • Cherry
  • Mocha
  • German Chocolate
  • Chocolate Fudge
  • Myers Rum Mousse
  • Amaretto Mousse
  • Kirsch Mousse (Cherry Brandy)
  • Grand Marnier Mousse (Orange Brandy)
  • Kahlua Mousse
  • Bailey's Irish Creme Mousse
  • Chocolate Mousse
  • Raspberry Mousse
  • Lemon Mousse
  • Strawberry Mousse

        Please Note:  One Mousse per tier

Richmar Bakery: Monday thru Saturday 9am - 6:30pm PST
Sunday 9am-4pm

Tropicana Bakery: Monday thru Thursday 10am - 5:30pm PST
Friday thru Saturday 9am - 6:30pm PST
Sunday 0am-3pm

Richmar Cake Gallery: Monday thru Saturday 9am - 5:30pm PST
Sundays 9am - 3pm PST